I grew up eating sugary cereal, all the big name brands went into my belly. I remember being a kid and believing that eating cookies for breakfast was a perfectly normal event. On the flip side I also remember coming down from my sugar high and becoming super lethargic and tired.
Bread, made for thousands of years has now become a mystery to a lot of people in first world countries. I have finally taken the time to learn how to create this ancient form of sustenance not because it is the cool thing to do, not even because it is the healthy thing to do but, because being 'poor' drove me to it. That's right my husband and I were thinking of ways to save money and one small way to do that is to make our own bread.